home   café

sunday, the 25^th of september, 2011

part of our concept is guaranteeing the quality and freshness that your family would serve to you,

therefore our  menu is limited to first come, first serve.  we hope you appreciate the importance of this.  thanks for your understanding

BRUNCH:                           

-pastry sampler:    spiced cane coffeecake, blueberry muffin, chocolate chip scone, and a cream cheese cinnamon roll     $7

-sirloin, chorizo, and three cheese chile relleno:   with fried eggs and spicy ranchero chile sauce    $10

-deep dish quiche:   with apple smoked bacon, house smoked pork loin, roasted button mushrooms, caramelized onions, spinach,

chopped roasted red peppers,  and smoked cheddar cheese served with a fresh fruit salad    $9  

-homemade granola and yogurt:     salty sweet brown butter/pinenut granola served with organic yogurt, simple syrup

marinated berries, and organic milk     $8

-homemade RED and BLACK buttermilk pancakes:   with warm maple syrup, raspberries, blackberries,

strawberries and whipped cream      $9

-apple smoked bacon:   with eggs any style and breakfast potatoes    $9

-griddled ham-steak      or      grilled jalapeno sausage:    with eggs any style and breakfast potatoes    $10

-homemade pink peppercorn buttermilk biscuits:      topped with co-jack cheese and homemade bacon cream

gravy, served with breakfast potatoes      $9

-signature fat, juicy, grilled, house smoked boneless pork chop and eggs:   with maple peppercorn

glace and breakfast potatoes         single $12    /   double $17

-chicken fried chicken breast:    with fried eggs, breakfast potatoes, bacon cream gravy, and a biscuit    $12 

-char-grilled king salmon:    with white truffle/black pepper aioli, fried eggs, and breakfast potatoes    $14

-steak and eggs:   marinated flat iron steak, char-grilled and served with breakfast potatoes, fried eggs, and red wine demi-glace     $15

SIDES:

-jumbo cinnamon roll    $4                                       -fruit salad                 $3.25

-sautéed spinach   $3                                             -toast –n- jam    $1.50

-jalapeño cheese grits   $3.50                           -SPICY green chile salsa  75 cents

-mac n’ cheese   $4                                                   -two eggs   $3

-home made potato chips   $3                            -ham steak    $3.50

-home fries   $3                                                          -bacon    $2.50                                                                    

-grilled jalapeno sausage    $3.50                     -breakfast potatoes     $3

there will be a $1 up-charge for all substitutions

***all fried foods are prepared in zero transfat oil***   

the consumption of undercooked meats or eggs can lead to food poisoning

all menus are subject to change, due to availability

please inform your server of any and all food allergies

home   café

sunday, the 25^th of september, 2011

LUNCH:

-soup:     cup    $3.35   /    bowl   $5. 15      chili cheese potato (contains beef and pork)

-daily home salad:  a variety of baby mesculin leaves, english cucumbers, teardrop tomatoes, grilled onions, roasted peppers,

shaved reggiano, and choice of home made dressings  side $3.15,  small $5.25,  or dinner $6.95

(add chicken $3) (house italian, cucumber ranch, lemon vinaigrette, tarragon vinaigrette,  sweet pepper ranch, or  honey mustard)

-soup-n-salad:  a bowl of soup and a side chopped salad     $9.25

-chopped salad:  romaine, green leaf, spring mix, candied pecans, blueberries, and gorgonzola cheese in a golden

balsamic vinaigrette       side $4.75 / small $7.25     (add chicken $3)

-chilled “hot smoked” salmon salad:  horseradish smoked salmon served with a salad of mixed field greens tossed in a light lemon dressing,

teardrop tomatoes, cucumbers, shaved red onions, roasted sweet peppers, and dill creme fraiche    $11    

-grilled chicken sandwich:  grilled marinated breast, charred romaine, tomato, shaved reggiano cheese and roasted garlic caeser dressing

 on homemade ciabatta bread  served with peppered home fries     $11      add bacon for  75 cents  

-BLT:  apple smoked bacon, green leaf lettuce, fresh tomatoes and charred onion aioli on griddled wheat toast with

homemade chips    $10  add cheese for 25 cents

-1/2 lb cheeseburger:  fresh ground sirloin (ground daily) served medium with provolone cheese, homemade shiner bock

mustard, and grilled red onions (everything else on the side) on a griddled homemade sourdough bun with peppered home fries     $11   

add bacon for 75 cents

DESSERT:   summer  dessert menu    

-home made ice cream  $2.95    (chocolate, vanilla,    or   strawberry/bing cherry sorbet)

-ice cream trio     $3.95

-buttermilk pie, blueberry compote, and whipped cream       $4.15

-yellow grit cake, grilled peaches, and sweetened cream       $4.50

-strawberry rhubarb crème brulee       $4.50

-caramelized banana pudding     $4.75

-chocolate-cherry ice cream, salted chocolate ganache, and almond nougatine      $4.75

-pie of the week:     baked pear and strawberry    $4.25

homemade lemonade is back for the summer!!!

don’t forget the oreo truffles and bagged granola

part of our concept is guaranteeing the quality and freshness that your family would serve to you,

therefore our  menu is limited to first come, first serve.  we hope you appreciate the importance of this.  thanks for your understanding